Understanding Allergens in Onnit Products
At Onnit, we prioritize transparency and want to ensure you have all the information you need regarding allergens in our products. Below, you’ll find details on common allergens, cross-contamination risks, and how to make informed choices when purchasing Onnit supplements and foods.
Common Allergens Found in Onnit Products
Some Onnit products may contain or be processed in facilities that handle common allergens, including:
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Dairy – Found in some protein powders and nutritional products.
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Eggs – Occasionally used in protein formulations.
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Soy – Present in certain supplements and bars.
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Wheat/Gluten – Some products may contain gluten or be manufactured in shared facilities.
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Peanuts & Tree Nuts – Some snacks and supplements may include these ingredients or be processed in shared equipment.
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Fish & Shellfish – Included in some Omega-3 supplements and performance products.
Cross-Contamination Considerations
While we take precautions to prevent cross-contamination, some products are made in facilities that also process common allergens. If you have severe allergies, please review product labels carefully and consult with your healthcare provider before use.
Checking for Allergen Information
To determine if a product contains allergens:
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Read the product label – Ingredients and allergen warnings are listed clearly.
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Check the product description on Onnit.com – We provide allergen details for each product online.
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Contact Customer Support – If you need further clarification, our team is happy to assist you.
Making Safe Choices
If you have a known allergy, we recommend:
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Opting for products specifically labeled as allergen-free.
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Consulting with your doctor before trying new supplements.
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Avoiding products that share manufacturing facilities with your allergen.
For the latest allergen details, always refer to the product packaging or reach out to Onnit Customer Support.